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Sunday Menu

  • Vegetarian Nut Roast

    £11.00

    Nut Roast, roast potatoes, Yorkshire pudding, seasonal vegetables & vegetarian red wine jus (g) (v) (d)

  • Kids Vegetarian Roast

    £8.00

    Nut Roast, roast potatoes, Yorkshire pudding, seasonal vegetables & vegetarian red wine jus (g) (v) (d)

  • Ruby Red Roast Beef

    £11.00

    Roast Dartington ‘Ruby Red’ beef with Yorkshire pudding, roast potatoes, vegetables, red wine gravy (g)

  • Free Range Roast Chicken

    £11.00

    Devon corn-fed free range chicken, stuffing, vegetables, roast potatoes & red wine gravy (g)

  • Vegan Nut Roast

    £11.00

    Nut Roast, roast potatoes, seasonal vegetables & vegetarian red wine jus (g) (v)

  • Kids Roast Beef

    £8.00

    Roast Dartington ‘Ruby Red’ beef with Yorkshire pudding, roast potatoes, vegetables, red wine gravy (g)

  • Kids Roast Chicken

    £8.00

    Devon corn-fed free range chicken, stuffing, vegetables, roast potatoes & red wine gravy (g)rn

  • Kids Vegan Nut Roast

    £8.00

    Nut Roast, roast potatoes, seasonal vegetables & vegetarian red wine jus (g) (v)rn

  • Dark Choc Mint Tart

    £4.00

    With summer berry coulis (g) (d) (n)

  • Cott Mess

    £4.00

    Meringue with fresh berries, coulis, chantilly cream & a Cott twist (d)